Le Moulin de la Galette - Lunch or Dinner in Montmartre

The Galette Mill is an iconic restaurant located in the heart of the historic Montmartre district, just a few steps from the Sacré-Coeur and the famous Place du Tertre, in the 18th arrondissement of Paris.

This historic venue embodies the friendly and festive spirit of the open-air cafés of yesteryear, perfectly in harmony with its rich past and picturesque surroundings. A true haven of life where tradition and authenticity meet to offer an unforgettable experience.

Let yourself be tempted by traditional French dishes, carefully prepared with passion by our chef.

In the 19th century, the Moulin de la Galette housed a popular open-air café where all of Paris liked to gather. It became a restaurant in the 1980s, and has since gone from being a popular open-air café to a restaurant popular with celebrities.

The Moulin de la Galette has two terraces, each offering a green interlude in the heart of Montmartre:

The terraces operate without reservation, on a first-come, first-served basis.

The chef showcases fresh, seasonal produce with inspired, entirely homemade market-fresh cuisine. Each dish is carefully prepared to deliver delicious, authentic recipes. In addition to the à la carte menu, a blackboard menu is offered every lunchtime, with starters, main courses, and desserts that vary according to seasonal availability.

Exclusive Menu sample:

· Starters:

French onion soup au gratin

Crispy panko shrimp with chili sauce

Roasted Camembert cheese with salad

· Main Courses:

Coq au vin (Braised chicken in red wine)

Grilled salmon steak with julienned vegetables and soy sauce

Confit of lean duck leg with potatoes

· Desserts:

Vanilla crème brûlée

Espresso with assorted mini desserts